Saturday, March 5, 2016

Garlic Bread


Slice a loaf of French bread and spread each slice using a pastry brush, with the following topping:

1 cup softened butter
4 crushed garlic cloves (or garlic powder 1 TB)
1/2 cup Parmesan cheese
1 TB dried parsley

Wrap tightly in aluminum foil and bake at 350 degrees for 30 to 40 minutes.
If I want to save calories, I just replace the butter with "I Can't  Believe It's Not Butter" spray.






No comments:

Post a Comment